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Country_wine:''"Country wine" is also a common translation of "vin du pays", or "Deutscher Landwein|Landwein"''Country wines are Fermentation|fermented alcoholic beverages made from a variety of ingredients other than grapes (the base of "ordinary" wine) and having a variety of flavors. Country wines are always called ''something'' wines (e.g., plum wine), since the word ''wine'' alone is often legally defined as a beverage made only from grapes. Country wine can be made from any fruit or, with addition of sugar, from many plant sources. This term is utilized more commonly in Great Britain than elsewhere. In France and Germany, "vin du pays", or "Deutscher Landwein|Landwein" refers to standard grape wine.Few foods other than grapes have the balanced quantities of sugar, acid, tannin and water to produce a stable, drinkable wine, so most country wines are adjusted in one or more respects. Enough natural sugar is needed to support a satisfactory fermentation and provide bacteriological st! ability through sufficient ethanol content, so the winemaker adds table sugar (sucrose) or sweet sap tapped from trees such as maple, birch, or Arecaceae|palm; or honey. If a food is too tart, sugar and water may both be added to dilute the acidity, or additional tannin or acid may be required to round out the taste. These are added as chemicals or by adding a balancing fruit like crabapples, raisins or date (fruit)|dates to an unbalanced base.The other ingredients that give the wine its flavor and character can be fruits, flowers, herbs, etc. Examples are elderberry wine and dandelion wine. A wine made from elderberry flowers is called ''elder blow'' wine. If the flavoring ingredients are leaf|leaves or roots then the beverage is sometimes called a ''beer'' (for example, ginger beer). (Note that the beverage known as ''root beer'', ''ginger beer'' and ''ginger ale'' are often non-alcoholic beverages).If the sugar source is honey then the beverage is usually called mead; if! it is apple or pear juice then the beverage is called cider o! r perry, respectively. Cyser is made from apples and honey.There are two approaches when making country wines: to imitate the flavor and appearance of grape wines, or not to. Some country wines that resemble grape wines are:* elderberry * blackcurrant * plum * blackberry * appleOther country wines made from fruits:* apricot * pear * currant * gooseberry * raspberry * rowan * cherry * persimmon * strawberry * blueberryCountry wines made from flowers:* dandelion * elder blow * rose hipCountry wines made from vegetables and roots:* potato * rhubarb * parsnip |
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| Alcoholic beverages Renewal 2005.10.20
On the rocks / Liquor store / Pimm's / Pastis / Bombay Sapphire / Punsch / Pulque / Chinese wine / Oatmeal Cookie / Ratafia / Cauim / Absente / Pomace brandy / Baijiu / Palm wine / Country wine / Hpnotiq / Cocawine / Maotai / Tanqueray
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